Food BBQ Chicken Sliders Good things come in small packages! Inspired by BBQ chicken pizza, these sliders offer zesty, finger-licking delight in just a few bites. And they are so easy to make, you can bake multiple dishes if you are serving a crowd. By Emily Paster Emily Paster A lawyer turned food writer and recipe developer, Emily Paster brings passion, a sharp intellect and attention to detail to her globally inspired cuisine. She is the author of four cookbooks, including the best-selling Epic Air Fryer. Her latest book Instantly Mediterranean: Vibrant Satisfying Recipes for Your Instant Pot, Electric Pressure Cooker & Air Fryer was released in 2021. Emily lives outside Chicago with her husband and two ravenous teenagers. Midwest Living's Editorial Guidelines Published on August 5, 2023 Print Share Photo: Kelsey Hansen Hands On Time: 15 mins Total Time: 40 mins Servings: 4 Yield: 12 sliders Ingredients 3 cups shredded cooked chicken 1 ¼ cups barbecue sauce 12 slider buns, split 1 cup shredded mozzarella cheese (4 oz.) 1 cup shredded smoked Gouda cheese (4 oz.) ½ cup thinly sliced red onion 2 tablespoons butter, melted 2 tablespoons chopped fresh cilantro Directions Preheat oven to 350°. In a bowl, toss together shredded chicken and barbecue sauce. Arrange the bottoms of slider buns in a 3-quart rectangular baking dish. Top with chicken mixture, mozzarella, Gouda, and onion. Add the bun tops. Brush tops of sliders with melted butter. Sprinkle with chopped fresh cilantro. Cover dish with foil. Bake 15 minutes. Remove foil; bake until sliders are heated through and cheese melts, 10 to 15 minutes. Serve warm. Nutrition Facts (per serving): 845 cal, 33 g fat, 175 mg chol, 90 g carbo, 2,267 mg sodium, 4 g fiber, 36 g sugar, 54 g pro. Print