Food Toffee-Pumpkin Pie Bars 3.0 (1) By Midwest Living editors Midwest Living editors Midwest Living's experienced editors create best-in-class travel, lifestyle, food, home and garden content you won't find anywhere else. We're loudly, proudly Midwestern, and we're passionate about helping our audience explore and create through award-winning storytelling. Midwest Living's Editorial Guidelines Published on September 25, 2013 Print Share Prep Time: 30 mins Bake Time: 40 mins Total Time: 1 hr 10 mins Yield: 32 bars Jump to Nutrition Facts Ingredients 1 recipe Ginger Crumb Crust 1 15 ounce can pumpkin ¾ cup packed brown sugar 1 teaspoon ground cinnamon ¾ teaspoon ground ginger ½ teaspoon salt ¼ teaspoon ground cloves 4 eggs, lightly beaten 1 ½ cups half-and-half or light cream ½ cup toffee pieces ½ cup chopped pecans, toasted Caramel-flavor ice cream topping (optional) Directions Preheat oven to 375°F. Line a 13x9-inch baking pan with foil, extending the foil over the edges of the pan. Lightly grease foil. Press the Ginger Crumb Crust evenly and firmly onto the bottom of the prepared pan; set aside. For filling, in a large bowl combine pumpkin, brown sugar, cinnamon, ginger, salt, and cloves. Add eggs; beat lightly with a fork until combined. Gradually add half-and-half; stir just until combined. Pour filling into crust-lined pan. Bake for 40 to 45 minutes or until a knife inserted near the center comes out clean. Sprinkle top with toffee pieces and pecans. Cool in pan on a wire rack. Using the edges of the foil, lift the uncut bars out of the pan. Cut into bars. Cover and chill within 2 hours. If desired, drizzle with caramel topping just before serving. Ginger Crumb Crust In a medium bowl combine 2 cups crushed gingersnaps (about 35 cookies), 1/4 cup sugar, and 1/4 cup all-purpose flour. Add 1/2 cup melted butter and stir until well combined. To Store: Place bars in a single layer in an airtight container; cover. Store in the refrigerator for up to 2 days. Do not freeze. Print Nutrition Facts (per serving) 145 Calories 8g Fat 17g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Calories 145 % Daily Value * Total Fat 8g 10% Saturated Fat 4g 20% Cholesterol 41mg 14% Sodium 139mg 6% Total Carbohydrate 17g 6% Total Sugars 12g Protein 2g Vitamin C 1mg 3% Calcium 30mg 2% Iron 1mg 4% Potassium 67mg 1%