Food Quick & Easy One-Pan Recipes That Will Make Dinner So Much Easier By Midwest Living editors Midwest Living editors Midwest Living's experienced editors create best-in-class travel, lifestyle, food, home and garden content you won't find anywhere else. We're loudly, proudly Midwestern, and we're passionate about helping our audience explore and create through award-winning storytelling. Midwest Living's Editorial Guidelines Updated on December 7, 2022 Trending Videos Photo: Carson Downing One-pan recipes make dinner a snap! Just toss together your veggies, protein, and some herbs or spices in recipes like our Sheet-Pan Chicken and Vegetables or Pork Tenderloin with Pears and Potatoes. Prep and clean-up are easy! 01 of 09 Sheet-Pan Chicken and Vegetables Carson Downing For maximum flavor, this one-pan dinner has you caramelize two ways. High-temp roasting browns veggies, while basting chicken with a sweetened glaze adds color and bold flavor. Roasted Vegetable Recipes View Recipe 02 of 09 Pork Tenderloin with Pears and Potatoes Carson Downing Weeknight-friendly pork tenderloin, pears, potato and onion bake on the same pan—dressed in maple syrup, balsamic vinegar, olive oil, garlic and herbs. Our Best Pork Recipes View Recipe 03 of 09 Roasted Asparagus and Gnocchi Brie Passano Keep it simple. Roast your entire dinner in one pan, then clear a little space in the corner of the pan to mix up a simple dressing. Bonus—one less dish to wash! View Recipe 04 of 09 Grilled Veggies and Brats in Kraut One-pan cooking, summer-style: As the vegetables and brats finish grilling, nestle them in a pan of seasoned sauerkraut. View Recipe 05 of 09 Sheet Pan Sausage and Fall Vegetables One oven temp, so much goodness: Bratwursts sizzle and crisp, fingerling potatoes become burnished golden nuggets, and cabbage turns nutty and sweet. A final drizzle of brown butter and fried sage leaves ties the elements together. View Recipe 06 of 09 Squash and Sausage Gnocchi Hello, comfort! This one-pan supper dish is loaded with Italian sausage, butternut squash, spinach and cheese. View Recipe 07 of 09 One-Pan Harvest Pasta This hearty recipe is perfect as the weather cools and you're starting to crave cozier foods. Use fresh veggies from your garden if you can, but store-bought produce works fine too. Simple Skillet Suppers View Recipe 08 of 09 Cider-Braised Chicken, Brussels Sprouts and Apples This fantastic one-pan dinner is ideal for a Sunday supper or casual fall get-together with friends; the sauce is delicious, so serve with bread or mashed potatoes to soak up every delicious bite. View Recipe 09 of 09 Asian Roasted Vegetables with Tofu Cheap, soy-based tofu has a bad rap for being bland. But so is chicken breast! The trick is getting it crispy, then piling on flavor. For our one-pan meal, we dry the tofu first in the microwave, roast it with vegetables, then go heavy on zingy Sriracha-peanut sauce. View Recipe Was this page helpful? Thanks for your feedback! Tell us why! Other Submit