Food Desserts & Baking The Best Dessert Recipes For Your Next Potluck By Midwest Living editors Midwest Living editors Midwest Living's experienced editors create best-in-class travel, lifestyle, food, home and garden content you won't find anywhere else. We're loudly, proudly Midwestern, and we're passionate about helping our audience explore and create through award-winning storytelling. Midwest Living's Editorial Guidelines Updated on May 27, 2023 Trending Videos Try our potluck dessert recipes for delicious bar cookies, brownies, cookies, cakes, trifles, cupcakes and more for potlucks, family reunions, summer cabin get-togethers—or just your next backyard dinner. 01 of 31 Peach Upside-Down Cake Carson Downing The family behind Illinois' Rendleman Orchards has amassed some great peach recipes in 100-plus years of growing peaches. This cake is no exception. Peach slices and brown sugar form a moist base for the tender, square cake—and when flipped over, that base becomes the topping. Sweet-and-Juicy Peach Recipes View Recipe 02 of 31 Tres Leches Cake A Mexican standard and guaranteed backyard crowd-pleaser, our brown-sugar sheet cake is soaked in milky syrup, chilled, then topped with whipped cream and berries. Sizzling Mexican and Tex-Mex Recipes View Recipe 03 of 31 Rhubarb Bars Rachel Marek / Kelsey Moylan Use either fresh or frozen rhubarb in these delightful, not-too-sweet bars—your potluck guests will love them either way. Our Best Bar Cookies View Recipe 04 of 31 Peanut Butter-Fudge Pie Vanilla ice cream, gooey fudge sauce and peanuts sit on a chewy rice-cereal crust. Trust us, it's out-of-this-world-perfect for potlucks or family dinners. Desserts for Peanut Butter Lovers View Recipe 05 of 31 Pina Colada Cupcakes Cocktail meets cupcake with the tropical marriage of pineapple preserves, crunchy macaroon bits and toasted coconut. We bet you won't even miss the rum. Our Best Cupcake Recipes View Recipe 06 of 31 Peanut Butter Chip and Jelly Bars The flavor of these bars from Connie Siegel of Wisconsin will take you right back to your school lunchroom! If you don't like grape jelly, strawberry would work well, too. Bar Cookies You'll Love View Recipe 07 of 31 Easy Apple Cranberry Slab Pie Purchased puff pastry adds to the ease of this dessert recipe, but the real star is the filling the pairing of sweet apples and tart cranberries. Homemade icing rounds out this crowd-pleasing potluck pie. Cranberry Recipes to Try This Season View Recipe 08 of 31 S'more Cake Blaine Moats This rich potluck dessert is made in the slow cooker for a unique twist on classic s'mores. With graham crackers, chocolate pieces and marshmallow creme, it's messy and fun and great for kids. Divine Slow-Cooker Desserts View Recipe 09 of 31 Strawberry Pretzel Salad This classic potluck dessert includes a crushed pretzel crust, a layer of sweetened cream cheese, and a top layer of strawberry gelatin and strawberries. View Recipe 10 of 31 Neapolitan Party Cake Blaine Moats This crowd-pleaser is easier than it looks. (You only make one batter.) Garnish the strawberry-frosted cake with double-dipped berries to hint at the festive stripes hiding inside. Ultimate Cake Recipes View Recipe 11 of 31 Root Beer Float Cupcakes These soda-shop-cute cupcakes are inspired by the whimsical treats served at Designer Desserts Bakery in Valparaiso, Indiana. View Recipe 12 of 31 Caramel Heavenlies Graham crackers form the base for this bar cookie with layers of marshmallows, brown sugar, almonds and coconut. "I've made these cookies since 1984," says Georgine Simmonds of Genesee, Michigan. "They're one of my family's favorites." View Recipe 13 of 31 Tropical Ambrosia Shortcake Classic shortcake meets church-basement standard ambrosia salad in this surprising and crowd-pleasing dessert that's packed with tropical fruit flavor. Simple Shortcake Recipes View Recipe 14 of 31 Chocolate Mocha Gooey Butter Cake We used a cake mix in the crust for this creamy chocolate dessert from the former Chocolate Cafe and Coffee House in Missouri. The recipe makes a generous 24 bars, so it's perfect for a potluck. Decadent Chocolate Desserts View Recipe 15 of 31 Strawberry Shortcake Trifle Prep time is just 10 minutes for this easy summer dessert mix of strawberries, light frozen whipped topping, prepared strawberry topping and pound cake. View Recipe 16 of 31 Caramel and Chocolate Kettle-Corn Crispie Bars This recipe from Judy Reynolds of Bloomington, Indiana, was the $10,000 winner in our first Best of the Midwest cook-off. Start with a Hoosier staple—popcorn—and stir together these sweet-salty snack bars. Homemade caramel sauce helps makes them a standout. Prizewinning Reader Recipes View Recipe 17 of 31 White Chocolate Brownies White chocolate and macadamia nuts give traditional brownies a flavor and color makeover. View Recipe 18 of 31 Orange Cream Pop Cupcakes For this party-special cupcake, combine white cake mix, orange-flavor gelatin, orange juice, and cheesecake-flavor instant pudding and pie filling mix. Cream cheese frosting gets a flavor punch from orange gelatin and shredded orange peel. View Recipe 19 of 31 Fudge Brownies The key to a perfect homemade brownie is not overcooking it. Rather than a toothpick test, trust your eyes and nose to tell you when the brownie is set. The center will stay ever-so-slightly moist. Rich, Moist Brownie Recipes View Recipe 20 of 31 Danish Pastry Apple Bars These bars taste like apple pie in a baking pan. "You can't go wrong with these," writes one of our website reviewers. "I've taken them to all kinds of events and they are always the first dessert to go!" View Recipe 21 of 31 Berry Trifle Mix buttery pound cake, creamy vanilla pudding, soft cream cheese, and fresh strawberries or blueberries for a rich comfort-food dessert. To trim calories, try making it with angel food cake, fat-free pudding, and low-fat or fat-free cream cheese. View Recipe 22 of 31 Luscious Lemon Bars Sweet and tart, these moist, powdered-sugar-topped dessert bars will disappear fast. Luscious Lemon Desserts View Recipe 23 of 31 Salted Caramel, Chocolate and Peanut Cracker-Stack Bars These fantastic potluck bars come from Patrice Hurd of Bemidji, Minnesota. She won the grand prize in a Best of the Midwest Recipe Contest. Patrice says they're a twist on her grandmother's cracker bars. They cut beautifully and brim with salty-sweet-nutty-chocolately flavor. View Recipe 24 of 31 Strawberry-Coconut Thumbprints Linda Roberts of Rapid City, South Dakota, tops her buttery cream cheese, coconut coated cookie with fruit jam. This recipe was a finalist in our first Best of the Midwest cook-off. View Recipe 25 of 31 Blueberry-Almond Bars Fruit fillings complement the sweetness of other bar cookie ingredients. Blueberry-Almond Bars was a grand champion award recipe at the Marshall County Fair's annual Blueberry Bake-A-Rama in Plymouth, Indiana. View Recipe 26 of 31 Cherry Crumble Pie Bars Zesty lemon peel adds zing to this fruit bar cookie; almond extract and brown sugar give it extra sweetness. View Recipe 27 of 31 Raspberry Cheesecake Bars Layers of cheesecake, raspberry filling, almonds and coconut form dessert bars perfect for summer picnics and potlucks. Mouthwatering Raspberry Desserts View Recipe 28 of 31 Macaroon Brownies Dollop a mixture of shredded coconut and sweetened condensed milk on brownie batter for a fun flavor variation on traditional fudge brownies. Try Our Crazy-Simple Coconut Macaroons View Recipe 29 of 31 Krista's Kitchen Chocolate Chip Pecan Cookies These big cookies—loaded with chocolate chips and nuts—were a customer favorite at the former Krista's Kitchen Bakery/Cafe in Portage, Wisconsin. The cookie bakes crisp on the outside, cakey inside. 6 Best-Ever Chocolate Chip Cookies View Recipe 30 of 31 Out-and-About Cheesecake Combine sweetened Brie and cream cheese with fresh blueberries for this no-bake dessert designed for single-serving cups. Blueberry Recipes View Recipe 31 of 31 Dessert Fruit Pizza Purchased sugar cookie dough stands in as the pizza crust for this dessert, and cream cheese, assorted fresh fruit and chopped almonds are the toppings. This recipe includes amaretto, which can be replaced with milk and almond extract to make the dessert more kid-friendly. View Recipe Was this page helpful? Thanks for your feedback! Tell us why! Other Submit